What's New in My Kitchen

A very happy Diwali to all... Thinking of a Diwali post I was really confused, there was a lot to choose from. Finally I decided on this one. Its a popular dessert throughout India and i think there isn't a food blog without this recipe. Its my favorite too.

This is the cake with which I started my baking. The recipe is simple and always gave good results which gave me confidence to move on to more complex cake recipes. The recipe din call for any costly ingredients,

This paal payasam is very easy to make and tastes divine just like those you get in wedding sadhyas. As the festival of Onam is fast approaching am posting this as one of my Onam recipes. How many of you are fans of those rose coloured paalada pradhaman

Happy Janmashtami to everyone. Here is a sweet dish to celebrate the birthday of Lord Krishna. I know this not a traditional dish cooked on this occasion, I was planning to cook something related to the festival but a fever has held me from kitchen.

This chocolate cake is my sister's favorite. Its moist,soft and yummy and has a good shelf life. Which makes it convenient for her to pack it to hostel and work. What I like most about this cake is the ease at which it can be prepared

The smell and taste of strawberries are really addictive...so is this shake. I buy all my baking supplies from the shop 'Bakers & Butlers'. I think its the only shop in Calicut where u can find baking stuff. They offer a wide range of imported products too (cream of tartar, maple syrup, light corn syrup.. being some of them).

Living in the coastal city of Kozhikode how can I ignore fish. People here are famous for their love for seafood. You can see them having fish even for breakfast. And we have a wide range of seafood  dishes to offer. Some of them are so popular that they have become the identity of the city.' Kallumma kaya' being the most famous among them.