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Showing posts from August, 2015

Carrot Payasam

Carrot is my favorite vegetable,the only vegetable i liked from my childhood. Now its the one which suffers my experiments the most. Before i was into cooking,for me carrots was only an ingredient in curries and thoran,i was surprised to know the variety of sweet dishes which can be made with it.

Pineapple Sago Payasam

Its the month of Onam...The celebration of 10 days starts today.. The word Onam itself brings a nostalgic feeling to everyone. I had my best onam days at my Father's tharavadu. All those memories are related to my Father's brother. He was the one to lead all the preperations from flower carpet to feast. And I was his helper all those days as I was the first and eldest child in the family

Choux Pastry

Have u heard about eclairs...not the toffee one....a pastry variety... Eclairs is a pastry filled with flavoured cream and coated with chocolate on one side. You may find this in some bakeries. Well am going to share the recipe for the  pastry base of eclairs called choux pastry